Ma maison daytime menu
petit dejeuner (breakfast) available until 1.00pm
caramelised banana & cinnamon crepe, with cream fraiche | (v) | 15.0 |
eggs benedict with bacon, hollandaise served on turkish bread | | 16.0 |
ma maison grill, bacon, hash browns, tomatoes, sausages, either poached or fried egg | | 18.5 |
omelette of the day with hollandaise sauce | (v) | 15.5 |
dejeuner (lunch) available from 11.00am until 3.30pm
freshly baked breads with smoked cheddar cream cheese spread, olive oil, confit garlic | (v) | 11.5 |
duck liver pate, served with crispy wafers | | 11.5 |
seafood saffron chowder with local seafood including akaroa salmon & blue cod | | 12.5 |
seasonal soup of the day with oven baked bread | | 10.0 |
beer battered market fresh fish of the day with fries, tartare sauce & lemon | | 22.5 |
pan-fried market fish of the day, on a soft herb & citrus crush, lemon butter sauce | | 22.5 |
ballottine of chicken with pomegranate red onion, plum chutney & salad | | 16.0 |
chicken caeser, bacon, croutons, cos lettuce, parmesan cheese, served with a poached egg & traditional caeser dressing | (v) | 16.5 |
smoked cervena salad with pickled shallots, french & blueberry dressing | | 16.5 |
mushroom stack pickled swiss bowns, roasted portobello & button mushrooms, pounamu dukkah, roast pumpkin, on a carpaccio of beetroot feta, chive & brie hollandaise | (v) | 17.0 |
door stop sandwich with roast beef, horseradish cream, red onion jam, lettuce & tomato | | 16.0 |
hungarian beef sausage on potato mousseline, red onion sauce | | 17.5 |
mafalde pasta with chorizo, prawn, olive tomato caper sauce | | 17.5 |
smoked salmon filo with salad greens, pernod mayonnaise | | 17.5 |
turkish chicken sandwich with bacon, tomato, lettuce, egg mayonnaise, avacado, fries | | 17.5 |
sides
bowl of fries, with aioli | (v) | 6.0 |
wedges, with sour cream & chilli | (v) | 9.5 |
salad greens or vegetables | (v) | 6.0 |
entremets de sucre (sweets)
caramelized banana & cinnamon crepe with vanilla cream fraiche, toffee sauce | | 13.0 |
sugar coated citrus tort, honey lavender & lemon confit, vanilla bean ice cream | | 13.0 |
selection of cheeses, green grape chutney, wafers, seasonal fruit | | 18.0 |
15% surcharge applies on public holidays. One account per table thank you.
drinks list
hummingbird coffee | | | squeezed juices | |
flat white, long black, short black, macchiato | 4.0 | | grapefruit, pineapple, tomato, | |
cappuccino, latte | 4.5 | | orange, apple | 5.0 |
mochaccino | 4.5 | | | |
hot chocolate w marshmallows | 4.5 | | sparkling & still water | |
soya milk / decaf | 0.5 | | san pellegrino 250ml | 4.5 |
iced coffee/iced chocolate | 6.0 | | san pellegrino 1 litre | 8.5 |
iced coffee/iced chocolate w ice cream | 6.5 | | 420 below still 420ml | 5.0 |
liqueur coffee | 12.5 | | | |
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t leaf teas | | | monteiths tap beer | |
english breakfast, earl grey flower, emerald chai, gorgeous green, red vanilla raspberry, peppermint | 4.0 | | pilsner, original, golden, celtic | 6.0 |
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bottled beer | | | organic juices | |
corona | 7.5 | | guava & apple | |
crown lager | 7.5 | | cranberry & apple | |
stella artois | 7.5 | | orange & mango | |
heineken | 7.5 | | apple | |
amstel light | 6.0 | | feigoa & apple | 5.0 |
steinlager pure | 7.5 | | | |
monteiths cider | 7.5 | | | |
steinlager | 7.5 | | | |
Also view:
the Wine Menu
the Beverage and Whiskey Menu
15% surcharge applies on public holidays, one account per table thank you.
only visa & mastercard accepted.
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[ Click here for Printable Word version (.doc) of this menu ]
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