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Ma maison wedding menu



Vegetable spring rolls
Tomoto & basil tarts
Vegetable crudités w aioli
Minted lamb crostini
Cheese & ham bignets
Duck liver pate croutes

$15.00pp choice of four

*   *   *


Composit of Akaroa Salmon
Including cured gravalax, hot & cold smoked salmon
w baby garden salad, drizzeled with a mango & dill salsa.

*   *   *

Fillet of Beef
Char grilled fillet of aged beef on a textured garlic
& rosemary rosti, topped w an organic plum & red
onion confit, finished with a beef essence.

*   *   *

Double Chocolate & Kahlua Tort
Served w chocolate velvet sauce, & chantilly cream.

*   *   *

Tea & Coffee

*   *   *

Bacon rolls @ midnight
$65.00 pp

[ Click here for Printable PDF version of this menu ]